2011 YarraLoch Estate Pinot Noir

Tasting Notes

This wine shows pretty floral aromatics with a hint of violets, exotic spice, red cherries, and smoky oak nuances on the nose. The palate is light weight with ripe cherries, rhubarb and minerals, framed by subtle smoky oak and a core of firm but fine tannin and a crisp acid finish.

Food Suggestions

Peking Duck or Mushroom Risotto would be ideal accompaniments.

Harvest Details     Vinification Details     Bottling Details     Buy Now